How to cook chips in an Air Fryer

To cook chips in your air fryer:

1. Set the air fryer to 190°C.
2. Frozen chips: Cook for approximately 18–20 minutes.
3. Fresh chips: Cook for approximately 20–25 minutes.
4. At around 10 minutes, pull the basket out and shake the chips to help them cook evenly.
5. Avoid overfilling the drawer, as this can affect cooking performance.
6. If cooking chips and sausages together, place the chips in the middle of the drawer and the sausages around the edge if possible.
7. Check that the chips are cooked to your preference before serving.

Cooking times may vary depending on the quantity and thickness of the chips. Adjust the cooking time as required.